Restaurant Nives in Selva Val Gardena - Culinary events |
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The Gardena railway “A trip into the past”
11/12 - 18/12/2011
Rediscovering the dishes of a time |
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Wine degustation
15/12/2011
Winebar Nives |
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White truffle
22/12 – 05/01/2012
Fine cuisine with white truffle |
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New Year‘s Eve Dinner
31/12/2011
Our Deejay Teo will entertain you |
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Wagyu
06/01 – 15/01/2012
Presentation of dishes with this special type of beef |
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Wine Lagrein
25/01 – 01/02/2012
Degustation menu with a wide choice of Lagrein |
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Chocolate
08/02 – 15/02/2012
Degustation menu based on chocolate of different origins |
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Valentine‘s Day
14/02/2012
Degustation menu by candle light |
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Art on the table
29/02 – 07/03/2012
Dishes coupled with paintings of Monet and Kandinsky |
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Cheese
14/03 – 21/03/2012
Menu based on cheese refined in South Tyrol by Hansi Baumgartner |
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Degustation of local cheese with Hansi Baumgartner
15/03/2012 |
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Fish week
23/03 – 01/04/2012 |
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Tasting of chocolate and fine spirits
from 20/01/2012 every friday from 9:30 p.m. on |
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